| Category | Dish | Description | Price |
|---|---|---|---|
| SCHNACKS | Assorted Seasonal Chinese Pickles | CA$8.50 | |
| Marinated Eggplant | Soy, garlic, ginger | CA$9.00 | |
| Bean Curd Skin | King oyster mushroom, chili ginger vinaigrette | CA$9.00 | |
| Laksa Marinated Chicken Wings | Turmeric mayo, Thai chilis | CA$19.00 | |
| Crispy Tofu | Garlic sweet soy, water chestnut | CA$9.00 | |
| Omelet | Salted turnip and butter | CA$12.00 | |
| Popcorn Mushroom | Thai basil pistou, lime leaf | CA$15.00 | |
| PETITS CADEAUX | Vegetarian Potstickers | CA$14.00 | |
| Steamed Prawn, Scallop, Rockfish and Chive Dumplings | CA$17.00 | ||
| Steamed Spicy Pork Dumplings | CA$17.00 | ||
| Lamb Potstickers | CA$17.00 | ||
| PETITS PLATS CHINOIS | Beef Tartare | Preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips | CA$23.00 |
| Shan Tofu | Kaffir lime leaf chickpea tofu, crispy garlic, sambal, mother-in-law sauce, cucumber, radish, gem lettuce | CA$21.00 | |
| Mantou Buns | Braised hoisin pork, miso serrano aioli, salted cucumber, pickled ginger | CA$16.00 | |
| Shao Bing | Sesame flatbread, Te Mana lamb, pickled red onion, green pepper, cilantro, salted chilis | CA$21.00 | |
| Halibut | Pixian douban zucchini, lobster broth, fennel seed oil, rouille | CA$38.00 | |
| Skirt Steak | Smoked chili, charred pineapple, radish, cilantro, pumpkin seed, black garlic | CA$34.00 | |
| Kick Ass House Fried Rice | Prawns, lettuce hearts, bitter melon, masala preserved mushroom, cumin, papadam | CA$26.00 | |
| Sticky Rice Cakes | Stir fried pork, salted mustard greens, wood ear mushrooms, preserved bamboo shoots | CA$25.00 | |
| VEGETABLES | King Pea Tips | Garlic, Shaoxing | CA$16.00 |
| Bok Choy | Salsa macha, black bean, zhujiang dukkah (contains nuts) | CA$13.00 | |
| Taiwanese Cauliflower | Jim jaew, puffed rice | CA$14.00 | |
| SIDES | Steamed Rice | CA$3.50 | |
| Sunnyside Up Free Range Egg | CA$2.50 | ||
| Smoked Bone Marrow | CA$11.00 | ||
| Papadams | CA$4.00 | ||
| DESSERT | Basque Cheesecake | Salted plum | CA$16.00 |
Bao Bei Restaurant Menu – Vancouver
Address
163 Keefer St, Vancouver, BC V6A 1X4, Canada
Opening Hours
Sunday
5:30–10 pm
Saturday
5:30–12 pm
Monday
5:30–10 pm
Tues Day
5:30–10 pm
Wednesday
5:30–10 pm
Thursday
5:30–10 pm
Friday
5:30–12 pm