Warmth and Tradition in the Heart of New York
Join us at Via Carota, the beloved West Village osteria from celebrated chefs Rita Sodi and Jody Williams. Our cozy restaurant is perfect for:
- Leisurely Lunches: Catch up with friends over seasonal Italian dishes
- Family Dinners: Share warm moments with loved ones in our inviting atmosphere
- Late-Night Gatherings: Savor amaro and good company in our relaxed setting
Simple, Seasonal, and Authentic
- Italian Roots: Our menu honors old-world traditions with fresh, seasonal ingredients
- Heirloom Keepsakes: Our interior features cherished collectibles from the chefs’ travels
- Terrazza: Enjoy beautiful weather on our charming outdoor patio
Award-Winning Excellence
- James Beard Award: Best Chefs, New York City (2019)
- Critical Acclaim: Praised by Pete Wells, New York Times, for “deeply appealing food”
Our Philosophy
- Seasonal Honesty: We celebrate markets and farms through every season
- Chef Nurture: We support our chefs’ growth and creativity
- Authenticity & Spontaneity: We strive for balance in our cooking, telling stories through every dish
Visit Via Carota today and experience the warmth of Italy in the heart of New York City.