The Restaurant at Mission Hill
Savoring the Flavors of the Okanagan
Indulge in a culinary journey that celebrates the best of the Okanagan Valley at The Restaurant at Mission Hill. Our menus showcase:
- Locality: Fresh, seasonal ingredients from local farms and vineyards
- Seasonality: Dishes crafted to highlight the best of each season
- Simplicity: Allowance for ingredients to shine in their natural state
- Resourcefulness: Creative use of resources to minimize waste
Dining Options
- Terrace Restaurant: Open daily for lunch and dinner, with outdoor seating and stunning views
- Outdoor Lounge: À la carte menu of small bites and wines by the glass, paired with lake views
- Private Salons: Intimate, wine-paired dinners and lunches available October to April
Menus
- Dinner: Multi-course set menu paired with four world-class wines, starting at $150 per person
- Lunch: Two-course menu with a view, starting at $70 per person
- Outdoor Lounge: Limited à la carte menu of small bites and wines by the glass
Reservations
Book your table online or contact us to reserve your spot. Please provide allergy information at least 24 hours prior to your reservation.
Join us for an unforgettable dining experience at The Restaurant at Mission Hill!
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