The NORTH Sports Bar+Grill & Menu

THE NORTH SPORTS BAR & GRILL

The Warm Up

• Chips n’ Dip
  Homemade kennebec potato chips served with Lucky’s Grit Dip—French Onion or Dill Pickle
  CA$8.00
• Edamame Beans
  Ginger soy glazed with sesame or kosher salt
  CA$10.00
• Crispy Calamari
  Fresh sliced calamari rings lightly breaded with jalapeños and red peppers, served with house-made tzatziki sauce and a fresh cut lemon wedge
  CA$16.00
• Chicken Wings
  One pound of chicken wings fried until golden and crispy, tossed in your choice of sauce or seasoning:
  Hot Honey Garlic, Salt & Pepper, Lemon Pepper, Dill Pickle, Creole, Sriracha, Peanut Butter, Habanero Homicide, Teriyaki, Salt & Vinegar, Sweet Chili, Thai Garlic Parmesan
  CA$16.00
• Dill Pickle Chips
  Lightly breaded and fried dill pickle spears served with ranch
  CA$12.00

On The Green

• Caesar Salad
  Fresh chopped romaine lettuce tossed with creamy garlic Caesar dressing, topped with fresh parmesan cheese, crispy bacon bits, and house-made croutons. Served with garlic focaccia and a fresh cut lemon wedge
  CA$15.00
• Artisanal Green Salad
  Fresh chopped artisanal green lettuce tossed with raspberry vinaigrette, topped with cucumbers, carrots, tomatoes, sliced almonds, and crumbled gorgonzola cheese
  CA$13.00
• Ranchero Ensalada
  A mix of fresh chopped romaine and artisanal greens tossed in jalapeño lime vinaigrette, topped with corn, black beans, red and green peppers, green onions, crumbled feta, avocado, and pico de gallo
  CA$13.00
• Chipotle Steak Salad
  AAA top sirloin cooked to your liking, served on a bed of artisanal greens and quinoa, topped with corn, red and green bell peppers, spicy onions, and feta, with chili lime chipotle dressing
  CA$18.00

Poutine

• Golden crispy fries and cheese curds smothered in beef gravy
  CA$10.00
  ADD: Pulled Pork CA$5.00

Gyoza

• Japanese pan-fried dumplings stuffed with pork and kimchi, drizzled with Unagi sauce and topped with fresh cut green onions
  CA$12.00
• Buffalo Chicken Dip
  Creamy, gooey, and tangy with just the right amount of kick, topped with gorgonzola crumble and fresh chopped green onions, served with corn tortilla chips
  CA$16.00

The Main Event

• Loaded Nachos
  Corn tortilla chips topped with pico de gallo, corn, black beans, jalapeños, red and green peppers, cheese medley, baked until perfection, finished with fresh green onions and lime crema drizzle
  FULL ORDER CA$20.00
  HALF ORDER CA$15.00
  ADD: Guacamole CA$3.00, Chicken CA$5.00, Beef CA$6.00, Pulled Pork CA$5.00
• Loaded Sweet Potato Fries
  Choice of Fiesta or Mediterranean
  CA$12.00 Loaded Fiesta
  Roasted corn, black beans, drizzled with house creole aioli, topped with avocado, green onions, pico de gallo, and feta cheese. Loaded Mediterranean
  Diced tomatoes, cucumbers, onions drizzled with house-made tzatziki sauce, topped with feta cheese and dill.
• The North Platter
  Start with loaded nachos, add 2 more dishes listed below:
  Crispy Calamari, Chicken Wings, Deep Fried Mushrooms, Mozza Sticks, Deep Fried Pickles, Onion Rings, Tater Tots, Mac n’ Cheese Bites
  CA$37.00
• Beer Battered Fish n’ Chips
  Beer battered haddock fried to perfection on a bed of golden fries. Served with tartar sauce or dill dip and a fresh cut lemon wedge
  2 PIECES CA$18.00
  1 PIECE CA$14.00
• Jalapeño Bacon Mac and Cheese
  Elbow macaroni with a creamy cheese medley, bacon, and fresh chopped jalapeños, baked with a cheese crust until golden and bubbly. Served with garlic focaccia bread
  CA$18.00
  SUBSTITUTE: Cheese Toast CA$2.00
• Chicken Tenders
  Five chicken tenders served plain or tossed in your choice of seasoning or sauce. Served with golden fries and house aioli, dill dip, or plum sauce
  CA$17.00

All Star Specials

• Every Day Lunch
  Soup & Sandwich (or fries) CA$9.99
  Soup, 1/2 Salad & Garlic Focaccia CA$12.99
• Monday
  Surf & Turf: 6oz top sirloin steak with grilled shrimp (garlic or creole), garlic focaccia, and fries
  CA$14.99
  ADD: Grilled Mushrooms CA$1.50, Grilled Onions CA$1.50, Extra Garlic Prawns CA$5.00
• Tuesday
  Tacos & Tequila (Spring/Summer Only): Tacos CA$3.00 each (Chicken, Carnitas, or Avocado)
  Tequila Shots CA$4.00 each
  Corona Buckets CA$25.00 (5 bottles) Pasta Tuesdays (Fall/Winter Only): Linguine Bolognese or Linguine Alfredo
  CA$9.99
• Wednesday
  Wings (must purchase a drink):
  11:00am-3:00pm CA$7.99/lb
  3:00pm-4:00pm CA$4.99/lb
  4:00pm-5:00pm CA$5.99/lb
  5:00pm-6:00pm CA$6.99/lb
  6:00pm-CLOSE CA$7.99/lb
  ADD Ranch CA$1.00, Celery CA$1.00
• Thursday
  Ladies Night: Buy one, get one 1/2 price on appetizers
  $5 Specials: White Claw, 6oz Wine, or Michelob Ultra
• Friday
  Fish n’ Chips: Beer battered haddock with golden fries
  2 PIECES CA$14.00
  1 PIECE CA$11.00