Tapisco Lisboa Restaurant Menu

Tapisco Lisboa Restaurant Menu
Tapisco Lisboa Restaurant Menu
Tapisco Lisboa Restaurant Menu
Tapisco Lisboa Restaurant Menu

Address

R. Dom Pedro V 81, 1250-096 Lisboa, Portugal

Opening Hours

Sunday 12 pm–12 am
Saturday 12 pm–12 am
Monday 6:30 pm–12 am
Tues Day 6:30 pm–12 am
Wednesday 6:30 pm–12 am
Thursday 6:30 pm–12 am
Friday 6:30 pm–12 am

Social Accounts

Gift Card: Embark on a Gastronomic Journey

Treat your loved ones to a culinary adventure through our Tapas and Petiscos with our Gift Cards. Available in physical format at our restaurant (conditions apply) or digitally, our Gift Cards invite you to share a gastronomic journey at Tapisco!

Meet Chef Henrique Sá Pessoa

Our Chef’s passion for Spanish cuisine, particularly from Barcelona, drives his creativity. With extensive experience from top international kitchens, including:

  • Evo (1* Michelin, Barcelona)
  • El Celler de Can Roca (3* Michelin, Girona)
  • Tippling Club (23º Asia’s 50 Best Restaurants, Singapore)

Chef Henrique has developed unique projects, such as Cais da Pedra and the Time Out Market’s author kitchen. His restaurant, ALMA, earned a Michelin star in less than a year, and in 2017, he introduced Tapisco, a testament to his continued innovation and excellence.

Customer Reviews

A must if you’re in Lisbon! My friend and I had a lovely lunch time meal in Tapisco. Having been recommended by a friend we booked and had a delicious meal. The staff were friendly, welcoming and efficient and the food was delicious. The flavours were amazing and would definitely go back!
We went here for lunch and we were lucky to be seated before our reservation. We had full-view of the chefs and kitchen- amazing experience and great tapas! They did run out of cuttlefish, but the grilled gambas made up for it. We enjoyed everything that we ordered. Prepare to take your time as each dish is prepared with precision and you won’t feel like you’re rolling out of the door because of the timing. Will go back next time we’re in Lisbon.
A friend recommended this place and it was delicious. We ate between lunch and dinner time so the restaurant was not that busy. Magda was friendly whilst professional and gave us great recommendations for both food and wine. Tried the patatas bravas, the Lisbon bomb, jamón de bellota, the raw fish starter, and the seafood rice and very pleasantly surprised with all.