HONEY ROASTED ALMONDS
Mike’s Hot Honey Glaze & Maldon Sea Salt 8$
MARINATED OLIVES
Mixed Olives with Fennel, Citrus & Rosemary $16
NOBLE CAESAR SALAD
Romaine, Anchovy Dressing, Parmigiano Reggiano & Toasted Panko Breadcrumbs
MARINARA
Tomato Sauce, Garlic, Basil, Sicilian Oregano, Olive Oil *NO CHEESE* $20 / $30
THE ORIGINAL
Tomato Sauce, Garlic, Aged & Fresh Mozzarella, Grana Padano, Pecorino & Fresh Basil $24 / $34
SWEET CHEESUS
Tomato Sauce, Aged & Fresh Mozzarella, Caciocavallo, Grana Padano, Pecorino, Sicilian Oregano & Mike’s Hot Honey $26 / $36
BROOKLYN WHITE
Olive Oil Base, Garlic, Aged Mozzarella, Ricotta, Caramelized Onions, Grana Padano, Pecorino, Parsley & Sesame Seeded Crust $27 / $37
SAUCY MAMA
Tomato Sauce, Garlic, Aged Mozzarella, Fennel Sausage, Mama Lil’s Goat Horn Peppers, Red Onion, Grana Padano & Pecorino $27 / $37
THE RONI
Tomato Sauce, Aged Mozzarella, Ezzo Pepperoni (lots)*, Banana Peppers, Grana Padano, Pecorino & Sicilian Oregano $27 / $37
EXTRA FANCY
Tomato Sauce, Garlic, Aged Mozzarella, Red Onion, Roasted Mushroom, Ezzo Pepperoni, Jalapeño, Grana Padano, Pecorino & Sicilian Oregano $27 / $37
BIKINI BOTTOM
Tomato Sauce, Aged Mozzarella, Pineapple, Prosciutto Cotto, Jalapeño, Grana Padano, Pecorino & Fresh Chive $27 / $37
MAGIC PIE
Tomato Sauce, Garlic, Fresh Mozzarella, Fennel Sausage, Basil, Cream & Parmigiano Reggiano $28 / $38
Noble Pie emerged from a journey of practice, patience, and relentless experimentation. Drawing inspiration from renowned pizzerias across North America, self-taught pizza craftsman and owner, Mike Lange, infuses each pie with meticulous care and attention to detail. Our dough recipe is ever-evolving, a testament to our commitment to constant improvement. We tirelessly explore new techniques, ingredients, and knowledge to refine our fermentation and baking methods.
From our humble beginnings as a pizza pop-up to our current brick-and-mortar establishment since 2021, our ethos remains unchanged: crafting simple yet meticulously prepared pies.
