The food was great. Our food was delicious. We especially enjoyed the oxtail ravioli. They made a special dish of pesto and pasta for my daughter. If you order the anchovies and bread, make sure to taste the vanilla butter. It’s amazing! They were quite busy and seemed maybe a little short on staff. Although the facility is quite small, it had a great selection of food and an interesting atmosphere with interesting dishes and a large menu. Be prepared to wait for a bathroom because there is only one. It’s a little bit hard to find, but it is down the stairs and to the left. Our server, Roberto, was very helpful. He brought more of what my family thought was the best bread. Make sure to try the focaccia in the bread basket. Thank you to him and all of the staff and chefs who helped us. We were seated at a place in the back that seemed to be a wine cellar.