| Date | Section | Item | Description | Price |
|---|---|---|---|---|
| 1/5/23 | Place Settings | Number Of Plastic Cutlery | How many people will be eating from this order? | CA$0.00 |
| 1/5/23 | Appetizers | Papadam (2 Pieces) | Crispy cracker made from beans/lentils. Dairy-free, vegetarian, gluten-friendly. | CA$1.99 |
| 1/5/23 | Appetizers | Spring Rolls (3 Pcs) | Thin egg and rice wrappers filled with vegetables. Dairy free. | CA$3.99 |
| 1/5/23 | Appetizers | Dharane Aloo Nimki | Aloo nimki is made of crunchy savoury snack, potato, and spicy tangy sauce. Dairy-free, vegetarian, gluten-friendly. | CA$5.99 |
| 1/5/23 | Appetizers | Kathmandu Chapate | Mixture of puffed rice, instant noodles, tomato, cucumber, onion, potato, peas, and cilantro lemon juice. Dairy-free, vegetarian, gluten-friendly. | CA$5.99 |
| 1/5/23 | Appetizers | Samosa Veg (2 Pcs) | Crispy pastries filled with potatoes, and peas. Dairy-free, vegetarian. | CA$5.99 |
| 1/5/23 | Appetizers | Samosa Beef (2 Pcs) | Crispy pastries filled with beef, potatoes, and peas. | CA$6.99 |
| 1/5/23 | Appetizers | Samosa Chaat | Yogurt dish with chickpeas, chef’s special sauce, and served warm. Dairy-free, vegetarian. | CA$8.99 |
| 1/5/23 | Appetizers | Paneer Pakora | Fresh homemade stuffed cheese coated in crispy batter. Vegetarian, gluten-friendly. | CA$11.99 |
| 1/5/23 | Appetizers | Mix Vegetable Pakora | Mix vegetables (cauliflower, potatoes, onions, spinach, carrot) marinated in organic spice and chickpea batter. Dairy-free, vegetarian, gluten-friendly. | CA$7.99 |
| 1/5/23 | Appetizers | Fish Pakora | Basa fish marinated with organic spices and chickpea batter. | CA$11.99 |
| 1/5/23 | Appetizers | Prawn Pakora | Marinated prawns deep in special batter, and deep fried. Dairy free, gluten-friendly. | CA$13.99 |
| 1/5/23 | Appetizers | Crispy Chicken Wings | Lightly seasoned and flour-coated deep-fried wings served with ranch dip. Available in hot sauce, sweet chili, salt, and pepper. Dairy free. | CA$11.99 |
| 1/5/23 | Salad | Caesar Salad | Romaine lettuce, crispy bread, parmesan cheese, and homemade creamy Caesar dressing. | CA$7.00 |
| 1/5/23 | Salad | Chicken Caesar Salad | Romaine lettuce, grilled chicken, crispy bread, parmesan cheese, and homemade creamy Caesar dressing. | CA$11.00 |
| 1/5/23 | Salad | Mixed Green Salad | Local spring mix green leaves, house dressing, julienne carrot, cucumber, and tomato. Dairy-free, vegetarian, gluten-friendly. | CA$7.00 |
| 1/5/23 | Salad | Mixed Green Salad And Chicken | Local spring mix green leaves, grilled chicken, house dressing, julienne carrot, cucumber, and tomato. Dairy-free, gluten-friendly. | CA$10.00 |
| 1/5/23 | Salad | Mixed Green Salad And Shrimp | Local spring mix green leaves, shrimp, house dressing, julienne carrot, cucumber, and tomato. Dairy-free, gluten-friendly. | CA$13.00 |
| 1/5/23 | Salad | Mount Everest Special Salad | Lettuce, tomato, cucumber, carrot, cabbage, dry fruit, chicken, fried cottage cheese, and perilla seed spicy herbs dressing. Dairy-free, gluten-friendly. | CA$10.99 |
| 1/5/23 | Salad | Everest Style Garden Salad | Slice of carrot, cucumber, tomato, onion, and lemon. Dairy-free, vegetarian, gluten-friendly. | CA$6.99 |
| 1/5/23 | From The Clay Oven | Tandoori Chicken Wings | Wings marinated and cooked in clay pot served with mint chutney. Gluten-friendly. | CA$13.99 |
| 1/5/23 | From The Clay Oven | Chicken Tikka | Boneless chicken breast marinated mix of spices and cooked in clay oven. Gluten-friendly. | CA$15.99 |
| 1/5/23 | From The Clay Oven | Tandoori Chicken | Marinated 24 hours chicken legs and thighs cooked in tandoor oven. Gluten-friendly. | CA$15.99 |
| 1/5/23 | From The Clay Oven | Fish Tikka | Basa fish marinated with mountain spice, and cooked in clay oven. Gluten-friendly. | CA$15.99 |
| 1/5/23 | From The Clay Oven | Saffron Prawn Tikka | Saffron marinated prawns cooked in clay oven. Gluten-friendly. | CA$17.99 |
| 1/5/23 | From The Clay Oven | Chicken Malai Tikka | Marinated creamy chicken breast skewer cooked in clay oven. Gluten-friendly. | CA$16.99 |
| 1/5/23 | From The Clay Oven | Paneer Tikka | Cottage cheese marinated with saffron, and spices cooked in clay oven. Gluten-friendly, vegetarian. | CA$15.99 |
| 1/5/23 | From The Clay Oven | Mutton Sekuwa | Boneless goat meat marinated over 24 hours with mountain spices cooked in clay oven with skewer. Gluten-friendly, dairy-free. | CA$16.99 |
| 1/5/23 | From The Clay Oven | Chicken Sekuwa | Boneless chicken marinated 24 hours with authentic Nepalese spices cooked on skewers. Gluten-friendly, dairy-free. | CA$14.99 |
| 1/5/23 | From The Clay Oven | Mixed Tandoori Platter | Flavours from clay oven – tandoori chicken, fish tikka, shrimp tikka, and paneer tikka served with mint sauce. Gluten-friendly. | CA$49.99 |
| 1/5/23 | Momo (Dumpling) | Vegetable Momo Steam | Nepali dumpling made with a simple flour and water dough stuffed with vegetables, and served with homemade sauce. Dairy-free, vegetarian. | CA$11.99 |
| 1/5/23 | Momo (Dumpling) | Chili Veg Momo | Deep-fried vegetable momo sautéed in Nepalese chili sauce, served with homemade sauce. Dairy-free. | CA$12.99 |
| 1/5/23 | Momo (Dumpling) | Jhol Veg Momo | Steamed veg momos immersed in veg broth with tomato, cilantro, and organic perilla seeds sauce. Dairy-free, vegetarian. | CA$12.99 |
| 1/5/23 | Momo (Dumpling) | Tandoori Veg Momo | Marinated momos baked in clay oven served with homemade sauce. Dairy-free, vegetarian. | CA$12.99 |
| 1/5/23 | Momo (Dumpling) | Chicken Momo (Steamed / Deep Fried) | Nepali dumpling made with a simple flour and water dough stuffed with minced chicken, and served with homemade sauce. Dairy-free. | CA$11.99 |
| 1/5/23 | Momo (Dumpling) | Chilli Chicken Momo | Deep-fried chicken momos sautéed in Nepalese chili sauce, served with homemade sauce. Dairy-free. | CA$12.99 |
| 1/5/23 | Momo (Dumpling) | Jhol Chicken Momo | Steamed chicken momos immersed in chicken broth with tomato, cilantro, and organic perilla seeds sauce. Dairy-free. | CA$12.99 |
| 1/5/23 | Momo (Dumpling) | Tandoori Chicken Momo | Marinated momos baked in clay oven served with homemade organic perilla and tomato sauce. Dairy-free. | CA$12.99 |
| 1/5/23 |
Mount Everest Kitchen Menu & Grill
Address
538 Seymour St, Vancouver, BC V6B 3J5, Canada
Opening Hours
Sunday
10 am–10 pm
Saturday
10 am–10 pm
Monday
10 am–10 pm
Tues Day
10 am–10 pm
Wednesday
10 am–10 pm
Thursday
10 am–10 pm
Friday
10 am–10 pm