| Category | Item | Price |
|---|---|---|
| Shareables | Pretzels (2 jumbo, baked to order, served with Sin Bin Red Ale cheddar sauce & grainy mustard) | $14.00 |
| Scallops (Seared Atlantic Canada scallops, Twin City Lager buerre biere, sweet corn puree) | $22.00 | |
| Wings (Duck fat confit chicken wings, Industrial Ave I.P.A jalapeno hot sauce & vegetable crudité) | $17.00 | |
| Baked Brie (Burnside Blood Orange Ale & cherry chutney, warm crostini, melted brie fried golden) | $15.00 | |
| Mushrooms (Duxelle stuffed mushroom caps with parmesan) | $13.50 | |
| Meatballs (Pork & Beef meatball skewers with sesame and soy beer glaze) | $13.00 | |
| Nachos (Monterey jack & cheddar nachos, corn tortilla, beer pickled jalapenos, local black beans & roasted corn, house made beer sausage, chipotle crema, fresh tomato beer salsa) | $17.25 | |
| Fries (Full order of crispy coated fries with parmesan mayo dip) | $10.00 | |
| Sweet Potato Fries with Chipotle Dip | $12.50 | |
| Boomtown Lager Chicken Gravy | $3.50 | |
| Poutine | $15.50 | |
| Salads, Sandwiches & More | Greenhouse Salad (Local greenhouse cucumber, bell pepper, tomato, artisan greens, arugula, fresh dill, mint & oregano, beer roasted chickpeas, feta cheese, Hatfield Blonde Ale lemon mustard vinaigrette) | $17.99 |
| Caesar (Grilled romaine lettuce, garlic croutons, local smoked bacon, omega-3 medium boiled egg, anchovy, lemon, fried capers, house made caesar dressing & parmesan) | $18.50 | |
| Beef Dip (Slow roasted grass-fed Alberta beef, horseradish aioli, Gentlemen’s oatmeal stout beef au jus, and french baguette. Served with crispy coated fries & parmesan mayo) | $20.50 | |
| Cheese Burger (6 oz ground Alberta chuck, brioche bun, thick cut double smoked bacon, burger sauce, iceberg lettuce, tomato, onion, pickles. Served with crispy coated fries & parmesan mayo) | $24.50 | |
| Veggie Burger (Beer brined & blackened seasoned chicken breast, monterey jack, grilled red onion, roasted red pepper, artisan greens, on a french baguette. Served with crispy coated fries & parmesan mayo) | $22.50 | |
| Mac n Cheese (Sin Bin Red Ale cheddar cream sauce, macaroni noodle, local smoked bacon, topped with crispy bread crumbs) | $17.00 | |
| Pork Tacos (6-inch flour tortillas (2), shredded braised pork shoulder with Pineapple Sour Ale salsa. Served with crispy coated fries & Industrial Ave IPA hot sauce) | $21.75 | |
| Add Ons | Grilled Red Onion | $1.50 |
| Monterey Jack Cheese | $3.00 | |
| Garlic Butter Sautéed Mushrooms | $3.50 | |
| Boomtown Lager Chicken Gravy | $3.50 | |
| Local Double Smoked Bacon | $3.50 | |
| Grilled Blackened Chicken Breast | $7.50 | |
| Vegan Burger Patty | $7.50 | |
| Gluten Free Bun | $2.00 | |
| Feature Items | Steak and Potato (Rotating steak and potato served daily, all day. Market price) | Market Price |
| Desserts | Creme Brulee (Classic vanilla with caramelized sugar) | $9.50 |
| Fish and Chips (Sin Bin Red Ale battered Atlantic Cod, house cut fries, dill tartar sauce, lemon, served with a weekly rotating chef’s choice salad. Add piece of Fish $8) | $18.50 | |
| Soups & Sides | Soup of the Day (Rotating soup flavor served daily, all day. Starter size soup) | $6.50 |
| Fries | $5.50 | |
| Sweet Potato Fries | $6.50 | |
| Salad | $8.50 | |
| Poutine | $9.50 | |
| Lunch Sandwich | Rotating chef’s choice sandwich, served with soup of the day (Served until 2pm) | $9.50 – $15.50 |
Medicine Hat Brewing Company Menu
Address
4474 Mulberry Street Avenue, Little Rock, AR 72201, New York, United States of America