| Antipasti | Price (CA$) | |
|---|---|---|
| Tagliere di salumi e formaggi for two | Charcuterie board with salami and cheese | 18.00 |
| Polpettine con focaccia | Meatballs with house focaccia | 14.00 |
| Burrata con pomodorini | Burrata cheese with cherry tomatoes | 14.00 |
| Mix house salad | Mixed greens with cherry tomatoes | 12.00 |
| Insalta di Cesare | Romaine lettuce with parmigiano reggiano | 13.00 |
| Fresh Pasta | ||
| Pomodoro Sauce | Traditional tomato sauce | 19.00 |
| Arrabiata | Garlic, crushed hot chilies, and tomato sauce | 19.00 |
| Puttanesca | Tomato sauce with garlic, anchovies, olives, and capers | 19.00 |
| Salmone affumicato | Smoked salmon with cream sauce and parmigiano reggiano | 19.00 |
| Amatriciana | Tomato sauce with guanciale and pecorino romano | 19.00 |
| Pesto Cremoso | Pesto with cream sauce and parmigiano reggiano | 19.00 |
| Salsiccia E Gorgonzola | Sausage & gorgonzola cheese with cream sauce | 19.00 |
| Boscaiola | Pancetta & porcini mushrooms with cream sauce | 19.00 |
| Ravioli | ||
| Ravioli con astice e granchio | Ravioli with lobster and crab, served with creamy truffle sauce | 21.00 |
| Ravioli ricotta e spinaci | Ravioli with ricotta and spinach, served with tomato sauce | 21.00 |
| Pinsa Romana (Roman Flatbread) | ||
| Margherita | Tomato base with mozzarella cheese | 15.00 |
| Capricciosa | Tomato base with mozzarella cheese, mushrooms, artichokes, ham, and salami | 18.00 |
| Prosciutto e rucola | Tomato base with fresh prosciutto crudo, bocconcini, cherry tomatoes, and arugula | 21.00 |
| Salsiccia e Fungi | Mozzarella base with sausage and mushroom | 20.00 |
| Diavola | Tomato base with spicy Italian salami and mozzarella cheese | 20.00 |
| Patate e salsiccia | Mozzarella base with sausage and potatoes | 20.00 |
| Gorgonzola E Salsiccia | Mozzarella base with sausage and gorgonzola cheese | 20.00 |
| Dolci (Imported directly from Italy) | ||
| Frutti di Bosco | Shortcrust pastry base filled with pastry cream, topped with a layer of sponge cake and garnished with an assortment of berries | 9.00 |
| Sacher-torte | Dense chocolate cake with a thin layer of apricot jam in between two halves, coated in dark chocolate icing on the top and sides | 9.00 |
| Amaretto cake | Almond cake layers infused with Amaretto liqueur paired with a classic vanilla buttercream | 9.00 |
| Bevande | ||
| Soda Pop | 3.50 | |
| Sanpellegrino (Assortment) | 3.50 | |
| Sanpellegrino Aqua frizzante | 8.00 | |
| Espresso | 2.75 | |
| Double Espresso | 2.75 | |
| Cappuccino | 3.75 | |
| Americana | 2.75 |
La Torre Bistro Restaurant Menu
Address
5063 Anola Dr, Burnaby, BC V5B 4V7, Canada
Opening Hours
Sunday
5–9 pm
Saturday
5–9 pm
Monday
Closed
Tues Day
Closed
Wednesday
5–9 pm
Thursday
5–9 pm
Friday
5–9 pm