Italian Kitchen Menu – Vancouver

Address

860 Burrard St, Vancouver, BC V6Z 1X9, Canada

Opening Hours

Sunday 11:30 am–10 pm
Saturday 10 am–11 pm
Monday 11:30 am–10 pm
Tues Day 11:30 am–10 pm
Wednesday 11:30 am–10 pm
Thursday 11:30 am–10 pm
Friday 11:30 am–11 pm

Social Accounts

ItemPrice
Wagyu Beef CarpaccioCA$24.00
Ahi Tuna & Ricotta Stuffed Zucchini BlossomsCA$27.00
Antipasto PlatterCA$60.00
Charred Mediterranean OctopusCA$26.00
Fritto MistoCA$22.00
Steamed Mussels & ClamsCA$27.00
30 Month Prosciutto Di ParmaCA$24.00
CapreseCA$23.00
Caesar SaladCA$19.00
Beet & Burrata SaladCA$25.00
Grilled Artichoke SaladCA$24.00
Mafaldine Burrata E PistacchioCA$32.00
Bucatini Alla CarbonaraCA$29.00
Fettuccine Alla BologneseCA$35.00
Black Squid Ink Seafood LinguineCA$49.00
Tomato Spaghetti & MeatballsCA$29.00
Truffle Spaghetti & Signature MeatballsCA$35.00
Pasta PlatterCA$69.00
Penne ArrabbiataCA$29.00
Grilled Spring SalmonCA$40.00
Veal SaltimboccaCA$40.00
6 Oz Prime Beef TenderloinCA$66.00
HalibutCA$46.00
Bistecca FiorentinaCA$204.00
Brussel SproutsCA$14.00
Grilled King Oyster MushroomsCA$16.00
Grilled Asparagus & BroccoliniCA$15.00
Garlic Bread (1pc)CA$10.00
TiramisuCA$15.00
Mango & Coconut Yogurt CheesecakeCA$15.00
ZeppoleCA$15.00

Customer Reviews

The food, drink and desert are super good. Service is good but could be better. We tried 3 different dishes all of them were yummy. Would highly recommend the place. Their truffle dishes are my most favorite. 👌🏼
We initially chose the Italian Kitchen because it was close to our hotel and we were looking for Italian food… What a superb choice we made! Our server, Daniel P. was amazing… he literally sat down at the table and talked us through the menu. The choices we made were beyond good and barely left room for dessert, but don’t miss dessert!
I had a fantastic experience here with 8 other people. The server did a great job with handling all of our orders and conversing with us casually. The pastas, as reviewed by my friends, were all really delicious. The bolognese had a great texture and balance of meat (actual meat and not just sauce). We got a complimentary dessert with chocolate writing, which was really considerate and kind. Aside from the tiramisu that we ordered, the complimentary dessert (I’m unsure what it’s called) was also just the right amount of sweet and warm, and it was such a special bonus to the night. I definitely recommend trying this restaurant out if you have the expenses, company, and time.