| Category | Item | Description | Price |
|---|---|---|---|
| STARTERS | ARANCINI | Sicilian breaded risotto balls stuffed with green peas, carrots, bocconcini, parmigiano reggiano, house-made pomodoro sauce | CA$15.00 |
| MEATBALLS | House-made family recipe of premium beef, veal, and pork, simmered in tomato sauce | CA$16.00 | |
| POLENTA FRIES | Roasted garlic aioli | CA$11.50 | |
| CALAMARI FRITTI | Crispy fried squid, chili flakes with lime tartar sauce | CA$19.50 | |
| SAUTEED GARLIC PRAWNS | House-made herb butter, grilled focaccia | CA$18.00 | |
| GNOCCO FRITTO | Fried cushions of home-made pizza dough with tomato sauce and parmesan cheese | CA$12.00 | |
| MISTO OLIVES | Marinated Sicilian olives with garlic and chili flakes | CA$9.50 | |
| GARLIC BREAD | – | CA$4.00 | |
| CHICKEN WINGS | Fraser Valley chicken wings tossed in Mediterranean sea salt & pepper, with gorgonzola aioli | CA$18.75 | |
| SPINACH DIP | Grilled artichokes, creamy spinach, water chestnuts, onion, mozzarella, forno flatbread | CA$17.00 | |
| SALADS | CAESAR SALAD | Artisan romaine, soft boiled egg, polenta croutons, crisp pancetta | CA$15.00 |
| BEET & STEAK SALAD | Marinated rare flat iron steak, beet mousse, seasonal greens, polenta croutons, pancetta, beets, goat cheese, herb vinaigrette | CA$24.00 | |
| SIGNATURE GREENS | Artisan mixed greens, tomatoes, chickpeas, candied walnuts, feta, cucumbers, red onion, pickled cabbage, red wine mustard vinaigrette | CA$12.00 | |
| SALMON SALAD | Seared salmon, artisan greens, feta, cherry tomato, polenta croutons, pickled red onion, sundried tomato dressing | CA$24.00 | |
| COBB SALAD | Sautéed chicken, avocado, pancetta, egg, fresh iceberg, tomato, pickled red onion, creamy gorgonzola dressing | CA$24.00 | |
| HOUSE-MADE & IMPORT PASTA | RIGATONI SALSICCIA | Italian sausage, tomato sauce, cherry tomatoes | CA$25.00 |
| CASARECCE BOSCAIOLA | Mushrooms, pancetta, premium beef, pork and veal, peas, rosé sauce, white truffle oil | CA$26.00 | |
| NONNA MARIA’S LASAGNA | House-made family recipe, ricotta, bolognese, alfredo, tomato sauce, mozzarella | CA$26.00 | |
| CHICKEN LINGUINE | Sautéed chicken, sun-dried tomato, cream, cherry tomatoes, herbs | CA$26.00 | |
| SPAGHETTI & MEATBALLS | House-made family recipe, beef, veal, and pork, roasted and simmered in tomato sauce | CA$25.00 | |
| SHRIMP SCAMPI TAGLIATELLE | Lobster cream, sautéed shrimp, garlic, cherry tomatoes, shallots, white wine | CA$32.00 | |
| PESTO CHICKEN GNOCCHI | House-made gnocchi, sautéed chicken, cherry tomatoes, pesto cream | CA$26.00 | |
| SPAGHETTI CARBONARA | Pancetta, garlic, egg, pecorino romano | CA$24.00 | |
| MUSHROOM RAVIOLI | Stuffed with mushrooms, mascarpone cheese in gorgonzola cream & truffle oil | CA$26.00 | |
| RISOTTO FUNGHI | Arborio rice, mixed mushrooms, white truffle oil, grana padano, fresh arugula | CA$24.00 | |
| ALFREDO CHICKEN TAGALIATELLE | Tagliatelle tossed in house-made parmesan cream sauce & sautéed chicken | CA$26.00 | |
| ENTREE | BEEF TENDERLOIN | Grilled 7oz AAA, seasonal vegetables, gratin potatoes, red wine au jus | CA$49.00 |
| LAMB SHANK | Braised lamb shank, broccolini, risotto bianco | CA$35.00 | |
| MARSALA CHICKEN | Chicken breast, marsala & mushroom sauce, seasonal vegetables, rosemary baby potatoes | CA$32.00 | |
| SEARED SALMON | Rosemary baby potatoes, grilled seasonal vegetables, citrus salsa verde | CA$35.00 | |
| CHICKEN PARMIGIANA | Parmesan breaded chicken breast mozzarella, capers, herb butter, spaghetti pomodoro | CA$30.00 | |
| PIZZA | FRANKIE’S PIZZA | Mozzarella, tomato sauce, capicollo ham, fresh herbs, Sicilian olives | CA$23.00 |
| AMATO PIZZA | Prosciutto, bocconcini mozzarella, arugula, tomato sauce, grana padano | CA$24.00 | |
| OLD WORLD PEPPERONI | Artisanal pepperoni, mozzarella, tomato sauce, grana padano | CA$22.00 | |
| ITALIAN HAM & MUSHROOM | Prosciutto cotto ham, mushrooms, mozzarella, tomato sauce, truffle drizzle | CA$24.00 | |
| FUNGHI PIZZA | Mushrooms, goat cheese, grana padano, alfredo, caramelized onions | CA$23.00 | |
| MARGHERITA PIZZA | Bocconcini, grana padano, tomato sauce, basil | CA$20.00 | |
| VEGETARIANA PIZZA | Caramelized onion, zucchini, fire roasted peppers, arugula, feta | CA$19.50 | |
| AIELLO | Pepperoni, capicollo, Italian sausage, mozzarella, tomato sauce | CA$25.00 | |
| PLANT BASED MENU | VEGAN SPAGHETTI BOLOGNESE | Meatless Italian sausage with tomato sauce | CA$24.00 |
| HAND HELD | CHEDDAR BACON BURGER | Brioche bun, premium Canadian beef patty, aged cheddar, pancetta, lettuce, onion, pickles, tomato, garlic aioli | CA$22.50 |
| ITALIAN CHICKEN CLUB | Grilled chicken breast, pancetta, cambozola cheese, herb butter, arugula, tomato, garlic aioli, ciabatta | CA$22.00 | |
| BEEF DIP | Top sirloin, mozzarella, horseradish aioli, herb butter, filone, beef jus | CA$22.00 | |
| MORTADELLA FOCACCIA | Fresh mozzarella, pistachio pesto, mayo | CA$20.00 | |
| DESSERT | TIRAMISU | Frankie’s classic dessert made with espresso-dipped lady fingers, mascarpone & cream | CA$12.00 |
| CHEESECAKE | Apricot glaze, cherry compote | CA$12.00 | |
| CHOCOLATE TORTE | Flourless chocolate cake & chocolate ganache | CA$11.00 | |
| KIDS | KIDS CHICKEN TENDERS | – | CA$14.00 |
| KIDS LINGUINI ALFREDO | – | CA$14.00 | |
| KIDS SPAGHETTI | – | CA$14.00 | |
| KIDS CHEESE PIZZA | – | CA$14.00 | |
| BEVERAGES – NON ALCOHOL | CAN OF POP | – | CA$3.50 |
| BREAKFAST | CLASSIC BREAKFAST | Two free-range eggs your way, choice of Italian sausage, bacon, |
Frankie’s Italian Menu Vancouver
Address
765 Beatty St, Vancouver, BC V6B 2M4, Canada
Opening Hours
Sunday
7 am–11 pm
Saturday
7 am–12 pm
Monday
7 am–11 pm
Tues Day
7 am–11 pm
Wednesday
7 am–11 pm
Thursday
7 am–11 pm
Friday
7 am–12 pm