Category | Item | Description |
---|---|---|
Brioche for Elise | Our brioche dipped in French toast batter served warm with a mix of strawberries, blueberries and harvest crunch, and garnished with our English cream Cora-style and cream cheese. | |
Surprise | Egg, ham or bacon and Swiss cheese sandwich dipped in French toast batter and served with fresh fruit. | |
Strawberry avalanche | Warm strawberries covered in strawberry sauce. | |
1990’s Harvest | Brioche dipped in French toast batter and garnished with an egg, bacon and fresh fruit. | |
French toast | 2 generous slices of golden egg bread dipped in French toast batter. Choice of bacon, sausages, turkey sausages, ham or fresh fruit. | |
Bagel and lox | Smoked salmon and cream cheese on one side and tomatoes, red onions and capers on the other. Served with potatoes or fresh fruit. | |
Samira wake-up | Nice big plate of nicely cut fruit. | |
Yogurt harvest crunch | Generous bowl of yogurt with harvest crunch* and fresh fruit, drizzled with strawberry sauce. | |
Kale-mango smoothie bowl | Fresh fruit, harvest crunch*, chia and coconut served with a kale-mango smoothie made with plain yogurt. | |
Peggy’s poached | Fresh fruit, cottage cheese and one egg. | |
Ode to oatmeal | Fresh fruit, harvest crunch*, Cora-style English cream, drizzled with maple syrup. Served with toast. | |
Bananas | Bananas, custard and choice of salted caramel or cocoa-hazelnut custard. | |
Strawberries | Strawberries, custard and strawberry sauce. | |
Fresh fruits | Fresh fruit and custard. | |
10 star skillet | Bacon, ham, sausages, frankfurters, bologna, spinach, green onions, tomatoes, onions, red and green peppers, and mushrooms with cheddar cheese au gratin. | |
Burger in a skillet | Juicy beef burger, tomatoes, lettuce, red onions, a cheese slice and our tasty burger sauce. | |
Montreal smoked meat | Montreal smoked meat, cheese curds, green onions and hollandaise sauce. | |
Halloumi-chorizo sausage | Slices of halloumi cheese, chorizo, spinach, black olives, sun-dried tomatoes, green onions and hollandaise sauce. | |
The Beyond Meat | Plant-based Beyond Meat® breakfast sausage, red and green peppers, broccoli, cauliflower, carrots, green onions, sautéed mushrooms, caramelized onions, BBQ sauce and a cheesy and slightly spicy hollandaise sauce. |
Cora Breakfast and Lunch & Menu
Address
3068 Gladwin Rd, Abbotsford, BC V2T 5T5, Canada
Opening Hours
Sunday
6 am–3 pm
Saturday
6 am–3 pm
Monday
6 am–3 pm
Tues Day
6 am–3 pm
Wednesday
6 am–3 pm
Thursday
6 am–3 pm
Friday
6 am–3 pm
Social Accounts
Customer Reviews
Decided to try this as I have never been. The waitress Lee was friendly and never let your coffee cup go empty. I ordered a side of bacon and the fresh fruit waffle got thru about 1/2 of it so much food. Had at least a pound of fruit on top. Will definitely be be back
I have driven past this place a ton of times but never stopped in to try them until today. The menu is massive so no one will have an issue finding something to eat. I tried the crepe-omlette and it is good. The chorizo sausage is a bit different than other places because there's is aged longer than others and is thin sliced (and you can substitute cheese if desired). And fresh fruit comes with food. There is a few things I would try on a future visit. I did notice the coffee mugs are quite small and it seems that if you take a big sip, almost half of the cup you will drink so I feel bad for the servers because they would need to pay close attention to cups. The music was decent, but because the place is so big there is a bit of lack to any "atmosphere" because there are no plants or stuff to separate sections better.
Went for a beautiful brunch date, food was excellent tried the tuna melt it was delicious 😊 Staff was very friendly and welcoming, great atmosphere for family’s, with IHOP gone from Abbotsford this is definitely my new breakfast spot. Would highly recommend.