Bray’s Menu – Victoria

Address

460 Pandora Ave, Victoria, BC V8W 3K3, Canada

Opening Hours

Sunday 2–11 pm
Saturday 2–12 pm
Monday 2–11 pm
Tues Day 2–11 pm
Wednesday 2–11 pm
Thursday 2–11 pm
Friday 2–12 pm

Social Accounts

CategoryItemPrice (CA$)
DessertAffogato10.00
Lemon Olive Oil Cake12.00
Cheese Cake12.00
CocktailsThe Smoking Gun18.00
Tofino Time17.00
Once Upon A Time In Mexico17.00
Broken Spectacles18.00
Oooh, Is That An Espresso Martini15.00
Whiskey Thicket16.00
Red Sangria15.00
Little OnesTownes’ Fox8.00
Banana Bread Before Bed6.00
Shared PlatesSpiced Almonds6.00
Marinated Olives6.00
Toasted Baguette6.00
Marinated White Anchovies8.00
Roasted Carrots12.00
Seaweed Salad12.00
Miso Glazed Turnips12.00
Zucchini & Squash12.00
4 Quarters Charcuterie14.00
Rotating Cheese Plate14.00
Local Oysters16.00
Gnocchi16.00
Beef Carpaccio16.00
Sous Vide Pork Belly16.00
Maple Glazed Sockeye18.00
Seared Scallops18.00
Albacore Tuna Crudo18.00
OthersTruffle Popcorn6.00
Marinated Olives6.00
Toasted Baguette6.00
Marinated White Anchovies8.00
Local Oysters6.00
4 Quarters Charcuterie14.00
Cheese Tasting Plate14.00
Bray’s Board36.00
Blistered Shishito Peppers10.00
Zucchini & Squash12.00
Roasted Carrots12.00
Roasted Broccolini12.00
Beet & Stone Fruit Salad14.00
Gnocchi16.00
Beef Carpaccio16.00
Sous Vide Pork Belly16.00
Prawn Ceviche18.00
Seared Scallops18.00
Mussels18.00
Sockeye Salmon Tartar18.00
Chocolate Posset12.00

Customer Reviews

My wife and I came here for our one year anniversary in May 2024 and had an excellent dining experience. We were graciously treated to complimentary prosecco to celebrate our special occasion. We came on a Sunday evening at 5pm and the restaurant was quiet, which was perfect for us to have a special evening. We were seated at an isolated table in the corner making for an intimate dining experience.
Tried this place this evening for the first time. We were not disappointed! Service was outstanding. Food was fresh, packed with flavour, and flawlessly cooked. The gnocchi with pine nuts, kale, Grana Padano, and lemons, was some of the best I’ve ever had. The Salt Spring Island Mussels were mouthwateringly good. Wish we had ordered another plate of bread so we could’ve soaked up the rest of the white wine and butter broth. Pork belly was stunning, and the soy glaze was perfect. Cocktails were well worth it. Can’t wait to head back, especially during patio season!
We had an awesome time! The flavours were delicious, and the service was great! We were there on a Sunday night and it was very quiet, which was lovely. Will be trying again on a busier night to see if it stacks up when we’re not the only ones to serve 😊