Den Glade Gris Restaurant Menu – Oslo

Address

St. Olavs Gate 33, 0166 Oslo, Norway

Opening Hours

Sunday 4–9:30 pm

Saturday 12–9:30 pm

Monday 4–9:30 pm

Tues Day 12–9:30 pm

Wednesday 12–9:30 pm

Thursday 12–9:30 pm

Friday 12–9:30 pm

Social Accounts

Slow-Cooked Perfection in the Heart of Oslo

Join us for an unforgettable culinary journey at Den Glade Gris, where pork takes center stage! Our specialty is the mouth-watering, slow-grilled pork knuckle, marinated to perfection over several days.

Traditional Norwegian Cuisine with a Rustic Twist

Slow-Cooked Goodness: Tender, flavorful meat cooked to perfection
Honest, Hearty Presentation: Savor our dishes in a cozy, rustic setting
Extensive Beer Selection: Partnering with local breweries for a unique experience

Warm Hospitality and Sustainable Practices

Friendly, Attentive Service: Enjoy a smile and a twinkle in our servers’ eyes
Daily Lunch Soups: Creative, delicious soups made from yesterday’s surplus ingredients

Come and Indulge in the Flavors of Norway!

Welcome to Den Glade Gris, where tradition meets taste and sustainability!

Customer Reviews

This feels like a wonderful, family-run business with amazing food. I found the idea of the whale meat appetizer and pork knuckles very strange. However, that is what we had and it was amazing, just like all the other reviewers said. It is enough for 2 people. The outside was incredibly crispy and the inside tender, juicy, and cooked to perfection. I highly recommend this establishment and will definitely try to return.

If you want to try a norvegian dish, try their whale for starter, very delicate and it will make you travel. I took the chef menue and it was a very good experience. Very tasty and nicely prepared. Waiters was really nice and kind, efficient. And they have a regularly changing large beer choice. I can only recommend this restaurant

I was looking forward to visiting this restaurant ever since I decided to book my trip to Oslo. It certainly did not disappoint. The 3 course chefs menu was spot on. The smoked whale was a brand new experience for me and I thoroughly enjoyed it. The 5 hour roasted pork knuckle was the star of the show however. Once you got through the crackling, the meat practically falls off the bone and the mashed potatoes and vegetables that come with it were exceptional. A must visit if you are wanting traditional Norwegian food with welcoming and friendly staff who will make sure that you leave happy and full.