| Category | Item | Price |
|---|---|---|
| Appetizers | Pan Seared Quebec Foie Gras, Brioche, Milk Jam, Marsala Wine | |
| Lightly Seared “Hamachi Crudo” Lemon-Soy Dressing | ||
| Roasted Hokkaido Scallops, Mushrooms, Winter Black Truffles | ||
| Pasta | Linguine With Japanese Sea-Urchin (Uni), Lemon Butter Sauce | |
| Hand Made Chestnut Ravioli, Light Porcini Mushrooms Cream | ||
| Risotto Of Mushrooms And Herbs, Pecorino Cream, Winter Black Truffles | ||
| Potato Gnocchi “Cacio E Pepe”, Winter Black Truffles | ||
| Spaghetti “Aglio E Olio”, Winter Black Truffles | ||
| Main Courses | Roasted Rack Of Lamb “Memory Of Singapore” Green Lentil, Light Curry Sauce | |
| Dessert | Limoncello Cheese-Cake With Citrus Crust | |
| Chocolate And Vanilla Ice Cream With Amarena Cherries | ||
| Classic Cocktails With Cognac, Scotch, Whiskey, Bourbon | Sazerac Classic | CA$16.95 |
| Side Car | CA$16.95 | |
| Whiskey Sour | CA$16.95 | |
| Old Fashioned | CA$16.95 | |
| Manhattan | CA$16.95 | |
| Perfect Manhattan | CA$16.95 | |
| Boulevardier | CA$16.95 | |
| Paper Plane | CA$16.95 | |
| Boulevardier A L’italienne | CA$16.95 | |
| Sazerac Via Condotti | CA$16.95 | |
| I Love The Deep South | CA$16.95 | |
| Classic Cocktails With Premium Rum | Dark And Stormy | CA$16.95 |
| Exotic Oasis | CA$16.95 | |
| Mojito | CA$16.95 | |
| Via Veneto Mojito | ||
| Classic Daiquiri | CA$16.95 | |
| Hemingway Daiquiri | CA$16.95 | |
| Martini De Pina Y Coco | CA$16.95 | |
| Classic Cocktails With Premium Tequila, Pisco | Classic Margarita | CA$16.95 |
| Creative Martini | CA$16.95 | |
| Cucumber Margarita | CA$16.95 | |
| That’s Italian | CA$16.95 | |
| Manhattan Goes Hollywood | CA$16.95 | |
| Twenty First Century | CA$16.90 | |
| La Rosita | CA$16.00 | |
| Pisco Sour | ||
| Cachaca Sour | ||
| Appetizers – Soups – Salad | Prosciutto Di Parma | CA$28.00 |
| Pata Negra De Bellota | CA$88.00 | |
| Carpaccio Di Manzo | CA$28.00 | |
| Pacific Octopus | CA$28.00 | |
| Hokkaido Scallops | CA$28.00 | |
| Wild Prawns | CA$28.00 | |
| Fritto Di Calamari | CA$28.00 | |
| Classic Lobster Bisque | CA$25.00 | |
| Gnocchi – Pasta | Fettuccine “Alla Bolognese | CA$38.00 |
| Spaghetti “Alle Vongole | CA$38.00 | |
| Pappardelle “Al Guanciale Di Vitello E Porcini | CA$38.00 | |
| Linguine “All’aragosta | ||
| My Mother’s Sunday Lasagne | CA$38.00 | |
| Fusilli Hand-Made “Alla Genovese | CA$38.00 | |
| Tagliolini | CA$42.00 | |
| Dolci | Maple Syrup Crème Brûlée | CA$16.00 |
| Tiramisu | CA$16.00 | |
| Classic Sicilian Cannoli | CA$16.00 | |
| Organic Lemon Tart | CA$16.00 | |
| Risotto | Risotto “All’aragosta | CA$42.00 |
| Main Courses: Crustaceans, Fish, Meat | Atlantic Lobster, Prawn And Scallop | CA$60.00 |
| BC Wild Halibut | ||
| Cioppino | ||
| BC Sablefish | CA$58.00 | |
| Triple A Beef Tenderloin | CA$58.00 | |
| Rib-Eye “All-Meat No-Fat” Tuscan Style | CA$58.00 | |
| Roasted Rack Of Lamb | CA$58.00 | |
| Fraser Valley Duck | CA$52.00 | |
| Organic Chicken Breast | CA$48.00 | |
| Scaloppine “Ai Funghi | CA$48.00 | |
| Scaloppine “Alla Pizzaiola | CA$48.00 | |
| Veal “Ossobuco | CA$50.00 | |
| Beef Short Ribs | CA$50.00 | |
| Others | Penne With The Classic Meat Sauce “Ragoût Alla Bolognese | |
| Vancouver Island Black Mussels | CA$25.00 | |
| Cavatelli “Al Nero Di Seppie | CA$42.00 |
Cioppino’s Mediterranean Grill Menu
Address
1133 Hamilton St, Vancouver, BC V6B 5P6, Canada
Opening Hours
Sunday
Closed
Saturday
5–10:30 pm
Monday
Closed
Tues Day
5–10:30 pm
Wednesday
5–10:30 pm
Thursday
5–10:30 pm
Friday
5–10:30 pm