| Category | Item | Description | Price |
|---|---|---|---|
| Curries | Dal Makhani (GF) | Assorted slow cooked lentils with butter & spices | $18 |
| Navratan Korma (GF) (Contains nuts) | Vegetables cooked in a tangy cashew, fresh cream & onion curry | $18.95 | |
| Kofta Dil Bahar / Veg dumplings in Butter Sauce (GF) | Vegetable dumplings (paneer cheese & mashed vegetables) in tomato & butter sauce | $18.95 | |
| Tandoor/Indian Barbeque | Tangdi Kebabs (GF) | Iran’s culinary gift to India, chicken drumsticks char-grilled in the tandoor marinated with hung curd, turmeric, cumin, coriander, ginger, garlic, black pepper, lemon juice. Basted with butter (6pcs) | $18.95 |
| Tandoori Rack of Lamb (GF) | Rack of lamb cooked with garlic, ginger, and spices, served on a bed of roasted peppers | $32.95 | |
| Lamb Tikka (GF) | Tender lamb broiled with ginger, garlic & tandoori spices | $24.95 | |
| Achari Tandoori Cod (GF) | Cod marinated with turmeric, caraway & mustard then cooked in the tandoor | $22.95 | |
| Chicken Tikka (GF) | Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor | $17.00 | |
| Malai Chicken Tikka | Tender pieces of chicken marinated in yogurt, cardamom & mild Indian spice blend | $17.34 | |
| Haryali Herb Tikka (GF) | Boneless chicken marinated with hung curd, spinach, mint, cilantro, fenugreek leaves, grilled | $17.00 | |
| Paneer Tikka (GF) | Soft ripened cheese, bell peppers with turmeric, cumin & yogurt, chargrilled | $17.00 | |
| Tandoori Vegetable (GF) | Assortment of fresh vegetables marinated in yogurt, turmeric, black pepper and chargrilled in the tandoor | $16.34 | |
| Tandoori Chicken (Bone-in) (GF) | Bone-in chicken marinated in authentic Indian spices and grilled in the tandoor | $17.75 |
Sula Indian Restaurant Menu
Address
1128 Commercial Dr, Vancouver, BC V5L 3X2, Canada
Opening Hours
Sunday
11 am–9:30 pm
Saturday
11 am–11 pm
Monday
11 am–10:30 pm
Tues Day
11 am–10:30 pm
Wednesday
11 am–10:30 pm
Thursday
11 am–10:30 pm
Friday
11 am–11 pm