Category | Item |
---|---|
Starters | Scallop & Shrimp Ceviche |
Escargots | |
Creamy Potato Leek Gratin Soup | |
Main Courses | Pan Seared Scallops |
Slow Braised Pork Cheeks In Calvados | |
Salmon Wellington | |
Desserts | Red Wine Poached Pear |
Chocolate Lava Cake With House Made Vanilla Bean Ice Cream | |
Classic French Vanilla Crème Brûlée | |
Absinthe, Drip | Baba Yaga |
Green Frog | |
Psychedelic Jellyfish | |
St. George | |
Absinthe Cocktails | Absinthe Mojito |
Absinthe Citrus | |
The Hemingway | |
The Black Fairy | |
Beer | 1664 Kronenbourg |
1664 Kronenbourg Blanc | |
Grimbergen | |
Averbode | |
Delirum Nocturnum | |
Tripel Karmeliet | |
Pauwel Kwak | |
Gavroche | |
Others | Silky Chicken Liver Mousse |
Creamy Lobster Bisque |
Absinthe Bistro: A Taste of France in Vancouver
Located in the heart of vibrant Commercial Drive, Absinthe Bistro has been serving up classic and modern French cuisine with a warm and welcoming atmosphere since August 2012.
A Casual French Dining Experience
Our cozy neighbourhood restaurant is designed to make everyone feel at home, with a friendly service that will make you feel like you’re in a charming Parisian bistro.
French Menu with a Twist
Our menu features a range of traditional French dishes with a modern twist, including:
- Three starters, three mains, and three desserts that change frequently to keep things fresh and exciting
- Fixed Price formulas that offer great value for a two-course or three-course meal
Family-Owned and Operated
Absinthe Bistro is a family-owned and operated business dedicated to bringing fresh, flavourful, and authentic French food to Vancouver.