Category | Item | Description | Price |
---|---|---|---|
Lunch – Place Settings | Number Of Chopsticks | How many people will be eating from this order? | CA$0.00 |
Lunch – Starters | Har Gow | Gluten friendly. Homemade Cantonese prawn dumplings served with ginger vinegar. | CA$15.50 |
Siu Mai | Prawn and pork tulip-shaped dumpling with black mushrooms and bamboo shoots. | CA$15.50 | |
Tibetan Momo | Steamed chicken dumpling with onions and ginger. | CA$15.00 | |
Ebi Tempura | Crispy fried tempura prawns served with wasabi mayo and ponzu sauce. | CA$16.50 | |
Steamed Mussels | Steamed mussels infused in mild coconut broth, kaffir lime, and lemongrass, and Thai basil. | CA$18.50 | |
Lunch – Soups | Tom Yam Goong | Hot & sour lemon grass Thai prawn soup with mushroom, bok choy & cabbage. | CA$11.00 |
Clear Chicken Soup | Served with sliced chicken, mushroom, carrot, spinach, and cabbage. | CA$10.00 | |
Clear Vegetable Soup | CA$10.00 | ||
Chicken Manchow Soup | CA$10.00 | ||
Vegetable Manchow Soup | CA$10.00 | ||
Lunch – Salads | Grilled Lemon Pepper Salmon | Comes with spinach, onions, peppers, grape tomatoes, mandarin orange, peaches, and toasted almonds in house-made orange dressing. | CA$20.00 |
Mongolian Steak Salad | Mongolian steak salad tossed in orange ginger dressing in a mix of green, red onion, peppers, carrots, grape tomatoes, a… More | CA$22.00 | |
Grilled Lemongrass Chicken Salad | Grilled lemongrass chicken salad tossed in lime vinaigrette on a bed of mixed greens, red peppers, carrots, cucumbers, o… More | CA$20.00 | |
Lunch – Sandwiches and Wraps | Chicken Tikka Wrap | Chicken kebabs roasted with onion and bell pepper wrapped in crispy fried paratha. | CA$19.50 |
Banh Mi Sandwich | French-inspired Vietnamese sandwich with grilled lemongrass chicken, sriracha aioli, and pickled vegetables, cucumber, and jalapeño. | CA$19.50 | |
Banh Mi Wrap | French-inspired Vietnamese wrap with grilled lemongrass chicken, sriracha aioli, pickled vegetables, cucumber, and jalapeño. | CA$19.50 | |
Korean Bulgogi Sandwich | Mild. Thinly sliced beef tossed in bulgogi sauce with onions, peppers, and pickled vegetables. | CA$19.50 | |
Korean Bulgogi Wrap | Mild. Thinly sliced beef tossed in bulgogi sauce with onions, peppers, and pickled vegetables. | CA$19.50 | |
Chashu Bao | Steamed bao with chashu pork, sweet bean sauce, and picked vegetables. | CA$19.50 | |
Lunch – Vegetables | Stir Fried Tofu | Vegan. Stir-fried tofu and vegetables, tossed in whole garlic-soya sauce. | CA$18.00 |
Lunch – Fish and Seafood | Prawns Simmered In Coconut Red Curry | Prawns simmered in coconut red curry comes with bamboo shoots, snow peas, and bok choy. | CA$28.00 |
Lunch – Poultry | Chicken Simmered In Coconut Red Curry | Chicken simmered in coconut red curry comes with bamboo shoots, snow peas, and bok choy. | CA$22.50 |
Wok Fried Sliced Chicken | Wok fried sliced chicken in oyster sauce and vegetables. | CA$22.50 | |
Lunch – Beef | Slice Beef, Broccoli, And Mushrooms | Slice beef, broccoli, and mushrooms tossed in ginger, garlic, and soya sauce. | CA$23.50 |
Lunch – Rice and Noodles | Nasi Goreng | Nice n’ warm. Spicy mixed fried rice tossed with shrimp and chicken. | CA$19.50 |
Shanghai Fried Rice | Rice tossed with lap cheong, vegetables, and spinach. | CA$18.50 | |
Wok Tossed Fried Rice With Egg And Vegetable | CA$15.50 | ||
Ginger, Sweet Pepper, Pineapple, And Raisin Fried Rice | CA$15.50 | ||
Mix Meat Singapore Rice Noodles With Chicken And Prawn | CA$24.00 | ||
Hakka Noodles With Vegetables And Egg | CA$16.50 | ||
Rice Noodles Hakka | Vegan option. Hakka-style rice noodles with vegetables. Includes egg when adding any meat. | CA$16.50 | |
Bakmi Goreng | Nice n’ warm. Indonesian spicy stir-fried noodles with vegetables and prawns. | CA$22.00 | |
Pan Fried Noodles With Vegetables | Pan-fried noodles with vegetables in soya garlic sauce served on sizzler. | CA$17.00 | |
Tibetan Thukpa | Soft noodles topped with spicy chicken and vegetables with shoyu egg. | CA$22.00 | |
Shoyu Ramen (48 Oz) | Chicken and dashi broth, chashu pork, shoyu tare, spinach, mushroom, menma, nori, fish cake, and ajitama. | CA$23.00 | |
Lunch – Desserts | Thai Coconut Custard | Gluten friendly. Thai coconut custard drizzled with mandarin orange emulsion. | CA$10.00 |
Malakrema Exotica | Savory tart shells filled with vanilla custard and topped with mixed berries and whipped cream. | CA$11.00 | |
Lunch – Beverages | Canned Pop | Canned pop selection includes Coke, Diet Coke, Nestea Iced Tea, and Canada Dry Ginger Ale. | CA$3.50 |
Bottled Water | CA$2.00 | ||
Dinner – Starters | Har Gow | Gluten friendly. Homemade Cantonese prawn dumplings served with ginger vinegar. | CA$15.50 |
Sio Mai | Prawn and pork tulip-shaped dumpling with black mushrooms and bamboo shoots. | CA$15.50 | |
Tibetan Momo | Steamed chicken dumpling with onions and ginger. | CA$15.00 | |
Ebi Tempura | Crispy fried tempura prawns served with wasabi mayo and ponzu sauce. | CA$16.50 | |
Steamed Mussels | Steamed mussels infused in mild coconut broth, kaffir lime, and lemongrass, and Thai basil. | CA$18.50 | |
Indonesian Street Chicken Satay | Mildly spiced grilled chicken skewers cooked in peanut sauce. | CA$16.50 | |
Dinner – Soups | Tom Yam Goong | Hot & sour lemon grass Thai prawn soup with mushroom, bok choy & cabbage. | CA$11.00 |
Clear Chicken Soup | Served with sliced chicken, mushroom, carrot, spinach, and cabbage. | CA$10.00 | |
Clear Vegetable Soup | CA$10.00 | ||
Chicken Manchow Soup | CA$10.00 | ||
Vegetable Manchow Soup | CA$10.00 | ||
Dinner – Salads | Grilled Lemon Pepper Salmon | Comes with spinach, onions, peppers, grape tomatoes, mandarin orange, peaches, and toasted almonds in house-made orange dressing. | CA$20.00 |
Mongolian Steak Salad | Mongolian steak salad tossed in orange ginger dressing in a mix of green, red onion, peppers, carrots, grape tomatoes, a… More | CA$22.00 | |
Grilled Lemongrass Chicken Salad | Grilled lemongrass chicken salad tossed in lime vinaigrette on a bed of mixed greens, red peppers, carrots, cucumbers, o… More | CA$20.00 | |
Dinner – Vegetables | Stir Fried Tofu | Vegan. Stir-fried tofu and vegetables, tossed in whole garlic-so |
Zen Noodle House Menu & Sizzler




Address
693 Brunswick St, Prince George, BC V2L 0B8, Canada
Opening Hours
Sunday
11 am–2 pm
Saturday
11 am–2 pm
Monday
11 am–2 pm
Tues Day
11 am–2 pm
Wednesday
11 am–2 pm
Thursday
11 am–2 pm
Friday
11 am–2 pm
Social Accounts
Customer Reviews
I ordered the 10oz steak and it was wonderful asked for medium rare and got it to perfection the steak was incredibly juicy very nice potatoes and the shrimp on top was wonderful with a smokey flavour for one of the starters theyre all amazing but i enjoyed the calamari the most definetly try it
Great food, excellent service, very clean place. I ordered the server recommended noodles and veggies sizzler with beef. It came out SIZZLING HOT and was absolutely delicious. You could tell everything was made fresh. HIGHLY recommend!
The Hakka noodles with chicken continue to be one of THE best dishes in this town. I have to give a rave review to this restaurant tonight. There was some confusion with my pick up order, I was told it would be 30 minutes and decided to see if I could dine-in instead. It still hadn't been started when I arrived half hour later - they had been hit with a big rush of orders and it got missed. They were sincerely apologetic and went above and beyond to make up for it. My food came out steaming hot, perfectly seasoned, the staff were so kind to me, and I swear it's somehow even more delicious than normal. I will come back many times! Come hungry, the portions are very generous too 😊