| Category | Item | Description | Price |
|---|---|---|---|
| New Skip Menu – Place Settings | Number Of Plastic Cutlery | How many people will be eating from this order? | CA$0.00 |
| New Skip Menu – Appetizers | Podi Idly (3 Pcs) | Idly seasoned with gunpowder, spices, and butter, served with sambar and coconut chutney. One order comes with three pieces. Gluten-free. | CA$10.99 |
| Idly (3 Pcs) | Steamed rice and lentil cake, served with sambar, coconut chutney, tomatoes, and herb chutney. One order comes with three pieces. | CA$9.99 | |
| Sambar Idly | Idly soaked in sambar served with coconut chutney, tomatoes, and herb chutney. Gluten-free and vegan. | CA$9.99 | |
| Rasam Idly | Idly soaked in rasam and served with coconut chutney, tomato, and herb chutney. Gluten-free and vegan. | CA$9.99 | |
| Fried Idly | Idly cubes marinated with South Indian spices and deep-fried, served with coconut chutney, tomatoes, and herb chutney. Gluten-free. | CA$10.99 | |
| Vada (3 Pcs) | Savory lentil fritters served with sambar, coconut chutney, tomatoes, and herb chutney. One order comes with three pieces. | CA$9.99 | |
| Sambar Vada | Vada soaked in sambar, served with coconut chutney, tomatoes, and herb chutney. | CA$9.99 | |
| Rasam Vada | Vada soaked in rasam served with coconut chutney, tomato, and herb chutney. Gluten-free and vegan. | CA$9.99 | |
| Dahi Vada | Vada soaked in seasoned tangy yogurt and spices. Gluten-free. | CA$10.99 | |
| Thayir Vada | Vada soaked in seasoned South Indian tangy yogurt and spices. Gluten-free. | CA$10.99 | |
| Keerai Vada | Savory spinach lentil donut served with spices, chickpea flour, and deep-fried, served with tomato and herb chutney and mango chutney. | CA$10.99 | |
| Vegetable Pakora | Mixed vegetables seasoned with spices, chickpea flour, and deep-fried, served with tomatoes, herb chutney, and mango chutney. | CA$8.99 | |
| Gobi 65 | Cauliflower florets marinated in South Indian exotic spices, and chickpea flour, and deep-fried, served with tomatoes, herb chutney, and mango chutney. | CA$10.99 | |
| Mushrooms – 65 | Mushroom marinated in South-Indian exotic spices, chickpea flour, and deep-fried served with tomato and herb chutney and mango chutney. | CA$10.99 | |
| Paneer 65 | Paneer marinated in South Indian exotic spices, chickpea flour, and deep-fried, served with tomatoes, herb chutney, and mango chutney. | CA$10.99 | |
| Chicken 65 | South Indian-style tender chicken cubes marinated in spices, and lemon juice, and deep-fried. Served with tomatoes, herb chutney, and mango chutney. | CA$12.99 | |
| Wings | Wings tossed in your choice of dressing. | CA$12.99 | |
| Fish – 65 | South Indian-style tender fish cubes marinated in spices and lemon juice and deep-fried. Served with tomato and herb chutney, and mango chutney. | CA$12.99 | |
| Prawn – 65 | Prawns marinated in spices and lemon juice and deep-fried. Served with tomato and herb chutney, and mango chutney. Gluten-free. | CA$14.99 | |
| New Skip Menu – Kothu Porotta | Egg Kothu Porotta | CA$14.99 | |
| Chicken Kothu Porotta | CA$16.99 | ||
| Beef Kothu Porotta | CA$17.99 | ||
| Goat Kothu Porotta | CA$17.99 | ||
| New Skip Menu – Dosas | Plain Dosa | Gluten-free and vegan. Savoury crepe cooked flat thin layered. | CA$9.99 |
| Butter Plain Dosa | Gluten-free. Plain rice crepe spread with butter. | CA$10.99 | |
| Ghee Plain Dosa | Gluten-free. Plain rice crepe spread with ghee. | CA$10.99 | |
| Masala Dosa | Gluten-free and vegan. Stuffed with potato masala. | CA$11.99 | |
| Butter Masala Dosa | Gluten-free. Stuffed with potato masala and topped with butter. | CA$12.99 | |
| Podi Masala Dosa | Gluten-free and vegan. Stuffed with potato masala and sprinkled with spiced lentil powder. | CA$12.99 | |
| Sambal Masala Dosa | Gluten-free and vegan. Spread with spiced paste and stuffed with potato masala. | CA$12.99 | |
| Ghee Masala Dosa | Gluten-free. Stuffed with potato masala and spread with ghee. | CA$12.99 | |
| Onion Dosa | Gluten-free and vegan. Spread with diced sauteed onion. | CA$11.99 | |
| Onion Masala Dosa | Gluten-free and vegan. Spread with diced sauteed onions and potato masala. | CA$12.99 | |
| Kal Dosa/ Thattu Dosa (3 Pcs) | Gluten-free. | CA$12.99 | |
| Mysore Dosa | Gluten-free and vegan. Spread with special house-made spicy chutney. | CA$12.99 | |
| Mysore Masala Dosa | Gluten-free and vegan. Spread with house-made special spicy chutney and potato masala. | CA$13.99 | |
| Cheesy Masala Dosa | Grated Paneer and stuffed with potato masala. | CA$13.99 | |
| Cheesy Cheese Masala Dosa | Stuffed with potato masala and spread with grated mixed cheese. | CA$14.99 | |
| New Skip Menu – Uthappams | Plain Uthappam | Vegan, gluten-free. | CA$10.99 |
| Podi Uthappam | Sprinkled with special lentil powder. | CA$11.99 | |
| Onion And Cilantro Uthappam | Topped with onions and cilantro. | CA$12.99 | |
| Tomato And Cilantro Uthappam | Topped with tomatoes and cilantro. | CA$12.99 | |
| Masala Uthappam | Topped with onions, tomatoes, cilantro, gunpowder, and potato masala. | CA$13.99 | |
| Cheese Uthappam | Topped with mixed grated cheese and cilantro. | CA$14.99 | |
| Butter Paneer Uthappam | Topped with butter Paneer. | CA$15.99 | |
| Egg Uthappam | Topped with a spiced egg. | CA$15.99 | |
| Butter Chicken Uthappam | Topped with butter chicken. | CA$15.99 |
Dosa Paragon Menu
Address
735 Yates St, Victoria, BC V8W 1L6, Canada
Opening Hours
Sunday
11:30 am–2:30 pm
Saturday
11:30 am–2:30 pm
Monday
Closed
Tues Day
11:30 am–2:30 pm
Wednesday
11:30 am–2:30 pm
Thursday
11:30 am–2:30 pm
Friday
11:30 am–2:30 pm