Category | Item | Description | Price |
---|---|---|---|
Sandwiches | BLT | Lettuce, tomato, and bacon on your choice of White or Whole Wheat bread. Mayo on the side or in the sandwich. | $9 |
Denverski | Ham, green onion, and eggs on White or Whole Wheat bread. | $9 | |
Truly Grilled Cheese | Dee’s Cheese Bread with a Three Cheese Blend, baked until golden and cheesy. | $9 | |
Tuna Fish Melt | Dill Sourdough with Tuna Salad and Provolone Cheese, toasted. | $10 | |
Pulled Porky | Pulled pork with house-made sauce on a Kaiser Bun, topped with Spinach Slaw. | $10 | |
Clubhouse | Double stack with Turkey, Cheddar Cheese, Lettuce, Tomato, Bacon, and Mayo. | $12 | |
Rueban | Smoked Meat, Swiss Cheese, house Russian Dressing, Sauerkraut, and German Senf Mustard on White or Whole Wheat bread. | $12 | |
Cuban | Ham, Swiss Cheese, Pickles, Cuban style Pork on a Cuban Loaf, oven-toasted. | $12 | |
Monte’s Cristo | Ham, Turkey & Swiss Cheese on bread dipped in egg, crispy brown, and sprinkled with powdered sugar. | $12 | |
Beefy Dip | Beef with Garlic Aioli on a toasted Hoagie bun, served with a side of Gravy for dipping. | $12 |
Eat’s on 8th Menu




Address
13 8 St NW, Medicine Hat, AB T1A 6N9, Canada
Opening Hours
Sunday
Closed
Saturday
11 am–8 pm
Monday
11 am–5 pm
Tues Day
11 am–8 pm
Wednesday
11 am–8 pm
Thursday
11 am–8 pm
Friday
11 am–8 pm
Social Accounts
- Website
Customer Reviews
We stopped in on a road trip. When we walked in, we thought "oh no, pub food" as it looked like a small town bar inside but were pleasantly surprised about how DELICIOUS everything was and the prices were very reasonable, with large portions of food. Our salad dressings were all homemade and the homemade bread for our sandwiches were soo delicious. Highly recommend the tuna melt on homemade dill sour dough. Bonus, there were so many little gems that were clearly homemade - signs on the walls, clocks, paintings and sewed microwave hot plates. Highly recommend. Will be returning next time we pass through!
Great food but if your open tell 8 you'd think the kitchen would be open tell 8 too.
We went on like the 3rd day it was open, so he didn't have the full menu yet. I had a really good burger and fries, with a sourdough bread that was to die for. Bf had the sausage with a sourdough bun as well, so good. We will definitely be back again :)