Infusions Restaurant
Cultivating Culinary Excellence
Join us at Infusions Restaurant, where:
- Students Shine: Passionate Culinary Arts students hand-craft every meal
- Expert Guidance: Red Seal Chef Instructors and Executive Chef Ruth Wigman provide supervision and mentorship
- Real-World Training: Students gain practical experience to prepare for a career in the food and beverage industry
Supporting the Next Generation of Chefs
- Dine with Purpose: By choosing Infusions, you’re supporting the education and growth of future culinary professionals
- Fresh Perspectives: Enjoy innovative, hand-crafted dishes created by students pushing the boundaries of culinary art
Thank you for dining with us and investing in the future of food!